08860
Chef Pierre® Individually Wrapped Muffin 51% Whole Grain Blueberry 48ct/2oz
Sweet, juicy wild blueberries packed inside each whole grain-rich muffin base, providing intense flavor and superior moistness. Perfect for K-12 operators seeking to meet USDA guidelines.
Features & Benefits
- Individually wrapped, perfect for grab-and-go convenience.
- Simply thaw-and-serve to fit any operation.
- Made with 51% Whole Grains to align with USDA meal guidelines.
- Chef Pierre® baking delicious since 1922.
- K-12, Healthcare
| Outer Case | |
| GTIN | 10032100088609 |
| Net Weight | 6 |
| Gross Weight | 7.533 |
| Dimensions | 11.25"x6"x17.5" |
| Case Cube | 0.68 |
| Cases/Pallet | 126 |
| Pallet Cases/Layer | 9 |
| Pallet Layers | 14 |
| Pallet Height | 89.56 |
| Inner Package | |
| UPC | 032100088602 |
| Dimensions | 2.4"x2"x2.4" |
| Shelf Life | |
| Frozen Shelf Life (In Days) | 365 |
| Refrigerated Shelf Life (In Days) | N/A |
| Thawed Shelf Life (In Days) | 21 |
| Kosher | KVH-D |
WHOLE WHEAT FLOUR, SUGAR, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, VEGETABLE OIL (SOYBEAN, CANOLA), BLUEBERRIES, INVERT SUGAR, EGGS, CONTAINS 2% OR LESS: MODIFIED FOOD STARCH, NATURAL FLAVOR, POTASSIUM SORBATE (TO MAINTAIN FRESHNESS), BAKING SODA, CORNSTARCH, SODIUM ALUMINUM PHOSPHATE, SALT, MONO- AND DIGLYCERIDES, MONOCALCIUM PHOSPHATE, MALIC ACID, XANTHAN GUM, SODIUM STEAROYL LACTYLATE.
1 MUFFIN (56g)
per serving
| Amount/serving % Daily Value* | |
|---|---|
| Total Fat 6g | 8% |
| Saturated Fat 1g | 5% |
| Trans Fat 0g | |
| Cholesterol 10mg | 3% |
| Sodium 120mg | 5% |
| Amount/serving % Daily Value* | |
|---|---|
| Total Carbohydrate 27g | 10% |
| Dietary Fiber 1g | 4% |
| Total Sugars 14g | |
| Includes 14g Added Sugars | 28% |
| Protein 2g | |
| Vitamin D 1.5mcg 8% |
| Calcium 10mg 0% |
| Iron 1mg 4% |
| Potassium 15mg 0% |
Disclaimer: Nutritional information is subject to change. See product label to verify ingredients and allergens.
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